La Provence
French BYOB on Butler Pike — coq au vin and crème brûlée without a bridge crossing. Bring the good bottle; the kitchen deserves it.
Featured in: The Best Restaurants in Ambler
Run La Provence? This page is yours to claim : fix the hours, swap the photo, and set the record straight.
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French country cooking out of a converted farmhouse at Spring Mill, poured into the same BYOB since 1978. Bring a bottle of red, order the long way, and leave Sunday brunch for another visit.

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